ShanXi HuiGuan (TaiYuan ShengLi East Street)

[Environment] On a business trip to Taiyuan, a friend took to the Shanxi Assembly Hall with Jinzhong culture to eat. The atmosphere of the door has a cultural heritage, and it is said that it has been opened for 20 years. I really feel that the culture is heavy, [flavor] comes up to a small bottle of appetizer vinegar per person, and I feel good. But the dishes taste light for southerners, and the pasta is mainly suitable. However, this represents a side of culture, with the inheritance of the Wuxi Mountain Courtyard. The sense of text and ritual of the dishes is good, and the stirring of the dish with the wind and water is auspicious. [Service] Normal Chinese food traditional service, but there are singing songs can be ordered.

[Taste] Here in the front store and back factory, the pastries sold are all made on-site, rich in variety, fresh and delicious, moderate price [Environment] The store decoration is trendy and beautiful, the environment is clean and comfortable [Service] The staff is kind and the promotion is enthusiastic.

Authentic roast lamb, we went a bit late at night, arrived at the store after 9 o&#39;clock, so we only ordered mutton skewers and dishes, the dishes were fast, and the taste was very good! The roast lamb waist is great! Fat but not greasy! like! Hahaha go next time!

Wedding theme hotel, good environment, convenient transportation, insufficient parking space. The material of the food is very general, the taste is not satisfactory, and the meal alone is not recommended.

Use Alipay red envelopes to pay cash, an affordable purchase! great!

The delicious and inexpensive hot pot is in Xilinmen, and the foodies near Shengli Street have a good mouth.

Zhaochaochao authentic Northeast Tieban stew pot barbecue [NoSpeakMonkey]📍 Detailed address: 100 meters south of Jianshe North Great Wall Hospital (Luhe Road) Lucheng Barbecue (Luhe Road Shop) ❤ Recommended reason: Dunhuafang People from snacks to a big barbecue restaurant. I used to be in the alley, but now I am moving on the road. The proprietress is super cute. I just moved over and many people couldn&rsquo;t find it. She stood at the door as soon as she arrived at the meal. In her words, &ldquo;My face is a living sign.&rdquo; For me, there is really nothing wrong with it except far away. The old-fashioned Northeast barbecue, there are many dishes thieves. Barbecue 🍴 recommend Gada meat! And! ! ! There are real eggs 🍮 Ah family! There are also bibimbap 🍱, cold noodles 🍝, steamed dumplings.. Close your eyes, they are all delicious! 💰 The price is also super invincible and affordable. The five of us are only 50 per capita. The top support of the food is recommended: 1⃣ Gada meat must be ordered and eaten. Really must eat! It is not an exaggeration to say that this is the first time I have eaten such a tender beef grain in a barbecue restaurant, as soft as tofu. The proprietress said that many people came to eat only Gada meat, and eat several plates of that. The beef is pre-added with onions, western dumplings, and oil. The high temperature of the iron plate makes the beef shell roasted with a burning fragrance. Eat directly with marinade and lettuce. It is delicious. 2⃣ Real eggs Northeast landmark eggs. This also has to be more roasted. When there is a layer of burnt shell, the most fragrant 3⃣ pork belly + sauerkraut in old age. Change the most fragrant combination, this is a bit oily, eat too much greasy, it is recommended to pack lettuce to eat fortunate cold noodles is really delicious! Sour and sweet soup, soft and tough noodles, for this bowl of cold noodles 4⃣ stone pot bibimbap ➕ 5⃣ steamed bibimbap tastes classic, heart-fresh fried eggs, mixed up one mouth and one belly, soul wearing 1988 🍤 steamed dumplings 20 yuan 14, beef stuffed, a bite full of meat ➕ oily fragrance, There are few people in vinegar yyds. It is not recommended to order one of the best barbecues I have eaten recently. Sure enough, compared to chain barbecues, I still prefer this kind of #barbecue #local food to eat #Taiyuan exploration shop #Taiyuan food #Eat, drink and have fun in Taiyuan

【环境】出差太原，朋友带到具有晋中文化的山西会馆就餐。门头大气具有文化底蕴，据说已经开了20年老店了。确实感觉文化厚重，【口味】上来每人一小瓶开胃醋，感受不错。但菜品对于南方人来说味道偏淡，面食为主需要适应。不过这代表一方文化，有阎锡山大院的传承菜品。菜品的文感和仪式感不错，风生水起捞面这道菜搅拌有吉祥如意的意思。【服务】正常中餐传统服务，不过有唱歌可以点民歌。

具有百年历史的老字号，以山西菜为主，口味多数是酸甜，提供的辣子不辣，吃饭过程中还有人表演骑滑板车头顶刀削面，以及表演将一块面拉成龙须面，龙须面可穿针，入水即化

A century-old brand, mainly Shanxi cuisine, the taste is mostly sweet and sour, the spicy seeds provided are not spicy, there are people performing on the scooter head cutting noodles during the meal, and the performance will pull a piece of noodles into the dragon must face, the dragon must face can be pierced, and the water will be instant.

特别棒的一家陕西特色餐厅，除了是餐厅，感觉这里像一家民俗博物馆。餐厅里面是中式复古风格，有很多匾，都是有出处的，有讲解员会向我们介绍。在吃饭的同时又长了知识。饭菜也是很好吃的，吃到了很多特色面食。还有进来现做剪刀面的。很有意思。

A particularly good Shaanxi specialty restaurant, in addition to the restaurant, it feels like a folk museum. The restaurant is a Chinese retro style, there are many cockroaches, all have sources, and a commentator will introduce us. I have a long knowledge while eating. The food is also very delicious, I have eaten a lot of special pasta. There are also scissors noodles that come in now. Very interesting.

服务生都非常专业，动作利落干脆，客户体验感特别棒👍

The waiters are very professional, the action is neat and simple, and the customer experience is very good 👍

【口味】口味独特【环境】环境优美【服务】服务周到

[Taste] Unique taste [Environment] Beautiful environment [Service] Thoughtful service

味道蛮好的，有当地的特色哦。。

The taste is pretty good, with local characteristics. .

山西会馆一一家经营晋菜的饭庄，在太原有许多连锁店，胜利东街店是其中一家较大的店。店内干净整洁，古香古色，菜品齐全，口味不错，服务热情周到，还有制作面食表演，价格适中，值得一去。

这家是山西太原有名的店。我们主要是去吃几个特色，山西面食，豆腐，喝老白汾酒。面食以刀削面为主。惊喜的是，晚上去吃，还可以看表演。踩单车刀削面，拉的面比头发还细，现场可以点燃。推荐晚上去吃。

ShanXi HuiGuan (TaiYuan ShengLi East Street)

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